Soybean Lecithin CAS NO.8002-43-5

Min.Order: 16 Metric Ton
Payment Terms: L/C,T/T

Product Details

Keywords

Food emulsifier
Nutrition Enhancers
ice cream emulsifier

Quick Details

ProName: Soybean Lecithin
CasNo: 8002-43-5
Appearance: yellow to brown fluid lecithin
Application: CAS 8002-43-5 Food emulsifier
PackAge: 200 kg iron drum or 1 ton IBC
Port: Shanghai
ProductionCapacity: 5000 Metric Ton/Day
Purity: AI ≥ 60
Storage: 1 year
LimitNum: 16 Metric Ton

Superiority

Stable
Pure smell
Low impurity
Lighter color
Transparent concentrate liquid lecithin

Details

Anqing Zhongchuang ® Lecithin series products extract from soybean oil by adopt new technique process.

Lecithin is

Natural, nutrition safety food emulsifier
High quality material fhealth food pharmaceuticals
Environment-friendly industrial additives

Items	Application	Function
Standard Lecithin Modified Lecithin	*Bakery*	Better dispersion, mixing blending, crisp, reduce viscosity baking time
	*Chocolate*	Save cocoa butter, lower viscosity, easy to process, prevent frosting drying, taste better
	*Candy*	Enhanced wettability, forming a smooth non-sticky surface, good shelf life
	*Margarine, Shortening*	Better emulsifying dispersion.
	*Release agent*	Reduce viscosity, easy to release finished product, easy to clean up
	*Beverage*	Strengthen emulsifying, wetting stability
	*Dairy products*	Improved dispersion, wetting rich nutritional supplement
	*Meat product (can/freeze/sausage)*	Prevent fat separation dialysis, reduce fat covering
	*Infant formula*	Supply essential nutrient fbrain growth, promote nerve cells growth
	*Feed*	Supplement nutrition, promote metabolism
Capsule Lecithin	*Health food*	Nourish brain, improve intelligence, regulate blood lipid, good fliver
Modified Lecithin	*Leather*	Improve smoothness gloss of final product
	*Coating/Paint/*	Good antioxidant toner, promote dispersion, stability
	*Petroleum product*	Prevent residue adhesion, extend the life of lubricant
	*Textile*	Dyeing auxiliary, fiber protestant, enhance softness gloss
	*Skin care product*	Improved emulsifying, dispersion, oxidation, foam stability
	*Pesticide*	Enhance the effect of active components, reduce the dosage of active ingredients, improved stability
Powder Lecithin	*Food Health food*	Good flowability dispersibility, high content of phospholipid fnutrition supplement
Phosphatidylcholine	*Raw material for health food pharmaceuticals*	Nourish the brain, protect liver, reduce blood fat

Anqing Zhongchuang use crude lecithin as raw material, after impurities remove refine, to make transparent / modified / bleached / concentrated lecithin. This process enhance the effective use of lecithin, increase lecithin quality, lighter the colof lecithin, etc. fa better effect in the following application.

Our professional comes from the rich experience in equipment construction commissioning, our engineers established more than 40 lecithin production line in the domestic market, such as for Cargill, Yihai Kerry Group, Sinograin, COFCO, 93 Group etc.

Industry	Food
Adhesives Absorbents Animal Feeds Ceramic & Glass Cosmetics & Soaps Detergents Dust Control Dyes Fertilizers Inks Leather Magnetic Tape Masonry & Asphalt Metal Processing Paint & Coatings Paper Pestcides Petroleum/Oils Polymers/Rubber Textiles	Adds Lubricity, Dough Conditioner, Mixing Aid, OW Emulsifer, WO Emulsifier, Release Agent, Viscosity Modifier, Shelf-life Enhancement

All product images are in-kind real shoot.

Specification in details:

Package:

200 kg/ drum & 10000 kg/ IBC fexport

IBC

Storage:

Avoid excessive exposure to light moisture, dry cool places is better. Shelf life is at least 12 months when stored unopened in theiginal packaging.

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